Why eating those frozen or machine made cake while you can actually enjoy a homemade cake at the ease of finger tip. Therefore, you should try out this recipe.
Ingredients (for 2 portions):
60g Sugar (about 4 tbsp)
100g Self-rising flour (about 1 cup)
1 tbsp Salad oil
¼ cup Milk
- Mix the egg and sugar in a big bowl.
- Add in the salad oil, milk and self-rising flour and mix well.
60g 白糖 （大约4 tbsp）
100g 低筋面粉 （大约1杯）
¼ cup 牛奶