Oyakodon おやこどん (親子丼)

This is another simple japanese food which you can try it out, it is called Oyakodon. The kanji for oyakodon is親子丼(親=parent, 子=children, 丼=rice in a bowl), the name created because there are chicken(parent) and egg(children) in the same bowl. Sound crazy ya! However, this is the traditional dish which already more than 100 year old. Yet…it is so simple to cook it. You must try it out!

这是一道超简单的日本料理，那就是親子丼。日本人会把鸡肉蛋盖饭叫为親子丼是因为鸡肉是“親”，鸡蛋是“子”。（母子两在一个碗里，好可怜哦!）虽然名字很奇怪，但它确实是一道超过百年历史的传统日式料理。还有，它真的很简单。你一定要试试烹调看看哦！

Tofu Dango 豆腐だんご (豆腐团子)

I had stop cooking for almost a week because my left hand index finger was injured. Even with just my right hand only, I manage to make this superb simple sweet Japanese traditional dessert, called Dango (Tofu dumpling). I can make it, you can make it too.

我的左手残废了一个星期，因为不小心Cut到手指头…缝了六针，导致包得像Bangkali的手指必须一直朝左指高高。今天，右手终于忍不住了，它不管残废的左手，就一只手的在厨房大战！看…一只手都能做的料理，你不可能会觉得难吧！今天要介绍大家的是日本传统小吃，豆腐团子(だんご)。

Japanese Curry Rice カレーライス (日式咖喱饭)

I can’t really remember when my first time to cook Japanese Curry…but I can recall my memory of my first taste for the Japanese curry rice…the best ever Japanese curry cooked by my Japanese housemate when I’m still studying in university for so many years ago. Then, I got addicted with it and I start to learn to cook the curry.

我真的回想不起我第一次煮的日式咖喱...那是很久以前的事了…但我还隐约的记得第一次品尝到日式咖喱的味道...那是有史以来我吃到最美味的日式咖喱…当我还在大学就读时的日本室友所煮的。然后，我就吃日式咖喱吃上隐了，不得不开始学习自己煮日式咖喱…谁叫我爱上了它，就没办法啦！哈哈！

Kinoko Zousui きのこ雑炊(日式香菇雑炊)

Last weekend I have dinner at Pavillion, a newly open Japanese restaurant named Watami, the food is great but the services have to be improved! I really missed the Tappuri Kinoko Zousui (Assorted mushrooms porridge) after the trip, so I search for the recipe from the internet and get this recipe. In fact, Japanese Zousui is a super simple food, this recipe is absolutely simple, fast and delicious.

上个周末去了刚在Pavillion新开张的Watami(日本餐厅), 食物真的很好吃，只是服务有点慢，可能是刚开张吧（...有待改进）！最令我怀念的就是那道Tappuri Kinoko Zousui（百菇雑炊），所以回家后就赶紧上网搜索食谱。其实日式雑炊是一道超简单的料理，是一道家常菜...还有，这一道美食绝对是又快速又美味的！

Condensed Milk Cookies (炼乳小甜饼)

Yesterday, I found a recipe from a Japanese food website that really make me excited, that’s a recipe of Condensed Milk Cookies. I never thought to make something likes cookies before this (because I do not like to eat cookies!)But…I did it for my first time! I found out it is really easy to make cookies! (Very proud of myself)! And, I will make more cookies next time because I just eat a few…the rest was eaten by the Cookies Monster.

昨天在日本美食的网站看到一个令我振奋的一道食谱，那就是炼乳小甜饼啦！我从来都没想过要做饼干之类的东西（因为我不爱吃饼干！）但…我成功了！做饼干根本不难呀！（突然很骄傲起来！）其实让我振奋的是因为它太简单了！下次要弄多一点，我只吃了几小片甜饼，剩下的被家里的Cookies Monster给啃掉了。

Tonkatsu (日式炸猪排)

When talking about deep flying food…it might scare some of you away but I’m sure you guys will like this food… Japanese Tonkatsu. Don’t worry it is very simple to make the Tonkatsu. In fact, I’ve already prepared an easy-to-follow recipe and you can make your juicy & crispy Tonkatsu just in between few minutes…(maybe you need more time…ha! Not my business LOL) Let’s start!

当谈到油炸食物的时候...可能它会让你抗拒，但我相信你绝对会喜欢这道美食...日式炸猪排。你也绝对不要担心，要做一道炸猪排是非常简单的事情。事实上，我已经准备了一个易于遵循的配方，可以使您在几分钟之间就弄好多汁酥脆的日式炸猪排...（也许你需要更多的时间... 哈！不关我事咯！）开始咯！

Golden Fried Rice (黄金炒饭)

Yesterday evening, I felt so hungry and I’m too lazy to go out to buy the ingredients for cooking...Therefore, I start to search my fridge, I found the leftover rice, eggs, and chicken in the freezer... Wow ... that’s inspired me to cook the Golden Fried Rice! With the special Japanese seasonings, it is absolutely have the feel of Japanese dish! It is so simple, quick and delicious!

昨天傍晚回家，我因为肚子太饿了，加上太懒惰不想去买材料…就在冰箱里寻宝…发现冰箱里有前天吃剩的白饭，鸡蛋，冷冻库里有之前买的鸡肉…Wow…就来个黄金炒饭吧！再加上日式的调味料，绝对很有日式FU的哦！简单，好吃又快速！

Japanese-style Potato Salad (日式马铃薯沙拉)

Cool Japanese-style potato salad is one of the great summer dishes, though I can eat it on any day of the year. Of cause, it is so easy to make the potato salad. You gonna learn it!

冰凉的日式马铃薯沙拉绝对是一道消暑的好料理，它是任何时刻都很棒的美食！当然，日式马铃薯沙拉也绝对是一道超简单的料理哦！你一定要学哦！

Blueberry Mini Tarts (蓝梅迷你塔)

This recipe is from my favorite cookbook, I think it is the easiest tart that I ever make. Ha! The best thing is you not even need an oven to make this dessert. Cool ya! Let’s start.

这是一道超简单的甜点！还有，你根本不需要烤箱来烤这迷你塔的饼皮。很棒是吧！别多说了，我们就开始动手吧！

Blueberry Custard Muffin (蓝梅卡士达玛芬)

You will never fail to make a steam muffin/cake from this recipe. It is so simple and you don’t need many cooking tools…you just need a whisk, a bowl, and a steamer. Then, you will get the fantastic muffins!（Please don’t look for me if you are fail! Ha-ha!）

这是一个你永远不会失败的蒸玛芬/蒸蛋糕食谱。它是如此的简单，你不需要很多的烹饪工具...你只需要一个打蛋器，碗，及蒸锅。然后，你会做到另人赞不绝口的玛芬咯！（失败别来找我呀！哈哈！）

Pork Shabu-shabu Salad with Sesame Dressing (芝味猪肉涮涮沙拉)

Shabu-shabu is a Japanese one-pot dish which dip the thin slices of meat into the boiling broth and taken out quickly and then dipped into a special sesame sauce. However, I’m not going to prepare Shabu-shabu today but i gonna use the special sesame sauce to make a Japanese-style salad. Let’s start.

涮涮锅是日本的一个特别料理，把切成薄片的肉浸入沸腾的汤里煮熟，然后沾上特制的芝麻酱享用。不过，今天我不会准备涮涮锅，但是我要使用涮涮锅的特制芝麻酱来做一道和风沙拉。让我们开始吧！

Mushrooms Oriental Omelet (和风百菇欧姆蛋)

You gonna like this dish. It is very simple and really good for breakfast (even go well with steamed rice). If you always have the western-style omelet for breakfast…maybe you can try to make a change for next time…try to cook Mushrooms Oriental Omelet. You will like it!

你将会喜欢这上这个料理。这是因为它真的很简单及可以成为一份很好的早餐（甚至配白饭也很赞）。如果你总是吃西式早餐的煎蛋卷...也许你可以尝试做出改变。下一次请尝试煮和风百菇欧姆蛋当早餐。你绝对会爱上它的哦！